Mango plant/Live mango plant grafted all season
Various parts of plant are used as a dentrifrice, antiseptic, astringent, diaphoretic, stomachic, vermifuge, tonic, laxative and diuretic and to treat diarrhea, dysentery, anaemia, asthma, bronchitis, cough, hypertension, insomnia, rheumatism, toothache, leucorrhoea, haemorrhage and piles.
Mango grows well on wide variety of soils, such as lateritic, alluvial, sandy loam and sandy. The loamy, alluvial, well-drained, aerated and deep soils (2-2.5 m) rich in organic matter with a pH range of 5.5-7.5 are ideal for mango cultivation.
Although it can be tricky to grow, a mango tree (Mangifera indica) can make for an interesting specimen when grown in the ground or a large pot. This tree forms a dense canopy of long oblong green leaves in the right conditions, rewarding you with white flowers from December through March. After flowering, mango trees bear fruit three to five months later.